Japanese Food and Dining

A variety of dining experiences to suit any tastes. Teppan “Hibachi” dining room features large teppan grills at which a personal chef cooks for the entire table.

The Health Benefits of Japanese Cuisine

As many concur that “you are what you eat”, it is not implausible to deduce that the Japanese diet has some influence over the fact that the average life expectancy in Japan is 82.02 years. 

Fish, a lean source of low-calorie, high quality protein, is low in saturated fats and cholesterol, making it a healthy food choice.  It is high in omega-3 fatty acids, which are linked to improved cholesterol levels, lowered blood pressure, and decreased risk of abnormal heart rhythms.

Nori, the thin sheets of seaweed that are wrapped around the rolls (maki), contain important vitamins, minerals, and antioxidants.  

a)      Antioxidant phytonutrients reduce risks of diseases of aging.

b)      Iodine is essential for proper thyroid hormone function.

c)      Iron is a key element for blood formation or hematopoiesis.

d)      Folic acid plays a vital role in production and maintenance of new cells.

e)      Other important benefits include magnesium and calcium

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Sushi 101 Sushi & Noodle Bar Charlotte NC

1730 E Woodlawn Rd Ste F
Charlotte, NC 28209
ParkTowne Village

Sushi 101 - Having fun and making people feel at home is the intent of Sushi 101 Noodle and Sushi Bar

Sushi 101's menu includes an outstanding ...

Sushi at the Lake

19732 One Norman Blvd Ste 300
Cornelius, NC 28031

Sushi at the Lake - Sushi, Grill & Sake Bar. Lake Norman Sushi at the lake.

The Cowfish Sushi Burger Bar

4310 Sharon Road Suite X05
Charlotte, NC 28211

The Cowfish Sushi Burger Bar, Sushi Restaurant in Southpark. See the menu, reviews from critics, ...

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